The horizontal batch freezer BULL 10 is the latest product that has been introduced in our range. It is a professionally advanced and easy to use machine with an appealing design, which helps the ice cream masters reach their target.
Structure
The removable and flexible agitator blades touch the horizontal cylinder of the batch freezer to obtain a perfect mix during the working process.
Designed for an easy use with a 304 stainless steel structure.
Electronic touchscreen display. Five set languages, 3 automatic programs and manual mode.
Counter top machine for small specific needs for ice cream masters. Specifically designed for restaurants or bars.
Technical details
| MODEL | BULL 10 |
|---|---|
| DIMENSIONS (mm) | 450x700x690h |
| WEIGHT NET/GROSS KG | 92/121 |
| POWER SUPPLY (V/Ph/Hz) | 220/1/50 |
| POWER (W) | 2000 |
| FREE-STANDING (F) COUNTER TOP (T) |
T |
| CAPACITY (L) | 10 |
| INPUT (MIN/MAX) (L) | 2 |
| CYCLE TIME (MIN) | 10/15 |
| HOURLY PRODUCTION (LT) | 8/12 |
| AIR COOLING | ✓ |
*Ingredients temperature 4°C
*Environment temperature 25°C
*With air cooling system